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CATERING

SEAFOOD TRAYS

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Fried Catfish  (3 lbs)   

Fried Shrimp (3 lbs)   

Shrimp Remoulade (1 qt)  

Crawfish Remoulade (1 lb, Import)  

Crawfish Remoulade (1 lb, Domestic)  

Marinated Crab Fingers  (1 lb)  

Shrimp Potpourri 

Combination of marinated Shrimp, Bell Pepper & Artichoke Hearts  (1 qt)   

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Marinated Shrimp & Mushrooms (1 qt) 

Crab Mold (1 qt) 

Crab Mornay  (1 lb)  

Jumbo Boiled Shrimp  

Shrimp & Cream Cheese Mousse  (1 qt Mold)   

MEAT TRAYS

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Antipasto Tray  

Salami, pepperoni, marinated cheeses, sun-dried tomatoes, grilled asparagus, eggplant, pesto   

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Fried Buffalo Wings  (50 count) 

Fried Chicken Tray  (3 lbs)  

Fried Mini Meat Pies (48 count)  

Swedish Meatballs  (50 count)  

Baked Pork Loin  (3 lbs)  

Boudin Balls  (40 count)   

Buffalo Chicken Bites  (100 count)  

FINGER SANDWICHES

(Add wheat bread to any tray)

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Club Sandwiches  

Prepared on toasted white bread and sliced diagonal into wedges (20 count) 

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Meat Sandwiches  

Combo of smoked ham, roast beef, smoked turkey breast sandwiches (50 count)  

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Chicken Salad  (50 count) 

Mini Muffalato  

Petite rolls, variety of meats and cheeses, olive mix
(25 count) 

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Pimento Cheese (50 count)   

Spinach  (50 count) 

SALADS

 

Chicken Pasta  (Serves 15-20)   

Creamy Chicken Salad (1 qt)  

Potato Salad (1 qt)  

Shrimp Pasta  (2 lbs Shrimp)  

String Bean & Creamy Horseradish Salad

 (1 qt) 

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Packed Lettuce

washed & vacuum packed  (Serves 24)   

SOUPS & GUMBOS

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Chicken, Okra & Andouille Gumbo (1 qt)    

Shrimp & Okra Gumbo  (1 qt)   

Seafood Gumbo  (1 qt)   

Oyster Rockefeller Soup  (1 qt) 

Shrimp & Corn Soup  (1 qt)    

VEGETABLES

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Steamed Asparagus  (2 lbs)   

Spinach & Artichoke Dip  (1 qt)  

Marinated Button Mushrooms  (1 qt)  

Vegetable Tray  (16” Tray)   

FRUIT & TORTES

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Fruit Tray with Swedish Cream  (12” or  16”)   

Fig & Apricot Torte  (1 pint) 

Sun-Dried Tomato Torte  (1 pint)  

Cranberry & Pecan (1 pint)   

CHEESE

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Boursin Cheese Ball  (1 qt. mold)    

Traditional Cheese Ball  

Cheddar, blue cheese, pecans (1 qt)    

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Cheese Ring 

Cheddar with blueberry Preserves (1 qt)    

SWEETS

 

Sweet Apricot Balls  (20 ct)  

Banana Nut Bread  (1 loaf)  

New Orleans Bread Pudding  

with custard sauce (Serves 15)  

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Italian Wedding Cupcakes  (each)   

Heavenly Hash Candy  (Size)    

Peach Cobbler  (Size)    

Call to place your order: 

(225) 638-4057


We accept special requests and can prepare other menu items on request. We require advance notice when placing an order.

 

Prices and items subject to change at any time.

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