Morels Corporate Menu
Our Corporate Menu is perfect for groups from 20-50. Just pick the three entrees, choice of starch and salad dressing you would like to offer your guests. We will have special menu cards printed. Your guests will make their choices that evening.
Choose up to three entrées:
Entrées include Artisan rolls, seasonal fresh vegetables, mixed greens salad, and coffee, tea or milk.
Char Gilled Top Sirloin $21.998 oz. prime top sirloin char grilled and served atop a red wine cracked peppercorn sauce with beer battered onion rings. |
Char Gilled Prime Filet Mignon $32.998 oz. center cut filet served on a bed of pan roasted wild mushrooms and topped with beer battered onion rings. |
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Breast of Pheasant au Morels $20.99Wrapped with mushroom duxelle and puff pastry. Served atop a brandy cream and morel mushroom sauce. |
Pan Seared Chicken="font-weight:normal;">$18.99A sautéed airline breast served with watercress salad and a natural chicken jus. |
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Panned Walleye Pike $18.99Sautéed and basted with Wisconsin sweet cream roasted shallot butter. |
Asparagus & Morel Mushroom Pasta $18.99Sautéed morel mushrooms, asparagus tips, scallions and garlic, tossed with egg linguini and a Wisconsin parmesan cream. |
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Choose one starch:
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Choose one salad dressing:
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Choose up to two desserts:
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